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I think it’s safe to assume that we’ve all heard about how unhealthy canned foods are due to being over-processed and high in sodium. But is that the only thing we have to be cautious about?

Unfortunately, it’s not.

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If you read the ingredient list on a can of soup, you’re likely to see items like carrots, wild rice, perhaps some noodles. What you won’t see listed: the industrial chemical BPA, or bisphenol A.

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BPA is found in some plastic bottles and in the epoxy resins used to coat the inside of many food and beverage cans. Previous studies have shown that some BPA from can linings does get into the foods they hold. To get  the rest of the story visit here.

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Make sure to take a look at the healthy food you should be eating in our gallery below: